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Autumn 🍂, Half-term 🌊, plus New Pages 📝
October 25, 2022


It's officially autumn, my favourite time of year, and I hope yours is off to a good start! I love the changing of the leaves, the crispness of the air, and even the shortening of the days, as we all hunker down, cosy up and get ready for Thanksgiving, Christmas and the holiday season.

We're currently on half-term holidays and lucky enough to be down by the coast (a Covid hangover holiday). The weather has been wild and blustery, but also sunny and glorious. And the sound of the waves crashing brings instant calm to the body and soul, and I wouldn't want to be anywhere else.

Halloween and the end of summer time await us as we return to London. How will you be spending your cosy evenings in? Do you have any plans for Halloween?

New on Serves 4 📰

Pumpkin Pecan Bread

With October comes pumpkin season! This Pumpkin Pecan Bread is just the comforting and cosy treat to ease you into the cooler weather months.

Bobotie Recipe

Often considered the national dish of South Africa, this bobotie recipe makes a warming and satisfying autumn meal.

Mini Pumpkin Cheesecake

This pumpkin cheesecake, either in mini or full size, is the perfect addition to your Thanksgiving feast!

To see more recent pages, click here.

Other Pumpkin Recipes to Enjoy

As October officially kicks off pumpkin season, what with Halloween at the end of the month and Thanksgiving to look forward to, here are a few other seasonal pumpkin treats to enjoy.

Pumpkin Square Recipe with Pecan Streusel Topping

Pumpkin Pecan Spelt Muffins

Pumpkin Puree

Personally... 📝

We've been enjoying breathtaking views out to sea from the Jurassic southwest coast of England.

Wishing you all a lovely week!

Thank you for reading and for your support. 🙏 I hope you've enjoyed this newsletter.

Until next time! Meanwhile, keep cooking and carry on.

Wendy | Serves 4

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