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New Email Series 📧, New Pages 📝, and Summer Staycation ⛰
September 12, 2021


I hope the rest of your summer was enjoyable. This month, we have launched a new FREE email series. It is a 5-part series that features our Top 5 Weeknight Recipes. In case you missed it, you can check it out here.

Recipes this month include some summer ones, as well as some autumn ones to reflect the changing weather and season. It won't be long before the stews and soups make it back into the meal rotation!

Let's take a look at what's new on the site this month.

New Pages on Serves 4 📰

Italian Meringue Recipe

Once you've tried the smooth and fluffy texture of Italian meringue, you'll never look back.

Mini Pavlova Recipe

This mini pavlova recipe is the perfect little dessert to impress your guests with.

Pineapple and Strawberry Ice Pops

Here's a tropical and fruity way to beat the heat!

Garlic Smashed Potatoes

Discover the perfect side dish that goes with any meal.

Baked Chicken and Lentil Recipe

Here's a cosy and comforting dish, perfect for when the whether starts to become a bit cooler.

Homemade Elderberry Syrup

This is what you need to beat the back to school bugs - give your immunity a boost with this homemade elderberry syrup.

Recipe for Chicken Schnitzel

This easy and totally tasty recipe is one to please the masses!

To see more recent pages, click here.

A Personal Note 📝

Unfortunately for us, summer didn't go out with quite the bang I was hoping for but rather fizzled. August was wet, grey and unseasonably cold, but we did manage a staycation in the Welsh hills. Although the weather was on the chilly side, at least it was dry, and we did a lot of hiking and went on some lovely walks. Did you manage to get away?

The boys have also gone back to school now! It's a refreshing breath of fresh air to see that things have mostly returned to normal for them, and long may that last. Let's hope everyone stays safe.

Thank you for reading and for your support. 🙏 I hope you've enjoyed this newsletter.

Until next time! Meanwhile, keep cooking and carry on.

Wendy | Serves 4

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